Sunday Brunch Buffet
Choose a Social or Premium brunch spread, with coffee, tea, and soft drinks included for your three-hour event.
$34 Social / guest
$44 Premium / guest
$44 Premium / guest
Private Events at Front Street Social Club
Make Sunday
an Occasion
Host an unforgettable Sunday gathering with warm hospitality, chef-driven menus, and a historic downtown Ballston Spa setting made for celebrating together.
Ideal forBirthdays, showers, rehearsal dinners & more
PackagesBrunch, dinner, or cocktails & appetizers
IncludedThree event hours, soft drinks, coffee & tea
Ideal for20-40Guests
Three Ways to Celebrate
Sunday Dinner Buffet
Choose two entrées and two sides for a relaxed, chef-driven dinner. Rolls and chef's dessert selection are included.
$44 Social / guest
$56 Premium / guest
$56 Premium / guest
Cocktails & Appetizers
Choose any five shareable selections for a polished cocktail-style gathering, with soft drinks included.
$36 per guest
Premium add-on +$5
Premium add-on +$5
All package prices are per guest and exclude staffing labor, auto gratuity, and sales tax.
Sunday Brunch Buffet
Social | $34
Brunch Made Easy
Choose 2: scrambled eggs, French toast bake, breakfast potatoes, bacon or sausage, seasonal fruit, house salad, macaroni & cheese, or brunch sliders.
Included: fruit, pastries, and rolls, plus coffee, tea, and soft drinks for your three-hour event.
Premium | $44
Elevated Brunch
Choose 2 featured items: smoked salmon frittata, crab cake Benedict, carved ham with pineapple glaze, chicken & waffles, shrimp & grits, or steak-and-egg sliders.
Choose 3 accompaniments: potatoes, fruit, salad, pastries, bacon or sausage, or macaroni & cheese.
Sunday Dinner Buffet
Social | $44
Choose Your Favorites
Entrées: Fronkenburger slider bar, Roasted Jalapeño Bacon Burger slider bar, Crispy Baja Fish tacos, Roasted Carnitas tacos, Fried Chicken and Beignets, or Crispy Sweet Potato tacos.
Sides: Seasoned Hand-Cut Fries, Roasted Jalapeño & Aged Cheddar Mac, Roasted Pepita Caesar, Winter-Jewel Salad, or seasonal vegetable.
Premium | $56
Elevated Choices
Entrées: Chili Lime Avocado Salmon, Blue Cheese Butter New York Strip, Crispy Fish n Chips, Chili Lime Shrimp tacos, Spicy Citrus & Herb Shrimp, or Red Pepper Glazed Atlantic Salmon.
Sides: Seasoned Hand-Cut Fries, Panko-Parmesan & Truffle Mac, Roasted Pepita Caesar, Winter-Jewel Salad, or seasonal vegetable.
Choose two entrées and two sides. Includes rolls and chef's dessert selection. Menu choices may be adjusted for dietary needs and seasonal availability.
Cocktails & Appetizers | $36
Five Shareable Selections
Spicy Citrus & Herb Shrimp, Red Pepper Glazed Atlantic Salmon, World Famous Sweet Potato Fries, Roasted Jalapeño & Aged Cheddar Mac, Panko-Parmesan & Truffle Mac, Jalapeño Queso Fries, Battered Chicken Strips, Chili-Mango Atlantic Catfish, Blue Crab & Street Corn Fondue, Crispy Parmesan Zucchini, Bacon Cheddar Fondue & Pretzels, or Roasted Tomato Salsa & Chips.
Premium Add-On | +$5
One Added Favorite
Choose one: Grilled Atlantic Salmon Sliders, Redblack Angus Sliders, Chili Lime Shrimp taco station, or Charcuterie board enhancement.
Hosted Bar Add-Ons
Set the table.
Raise a glass.
| Bar package | Price / guest |
|---|---|
| Hosted Mimosa Bar | $18 |
| Hosted Beer & Wine | $30 |
| Hosted Open Bar | $42 |
Mimosa Bar includes sparkling wine, juices, fruit garnish, and nonalcoholic beverages. Beer & Wine includes domestic/craft beer, house wine, soda, iced tea, and mixers. Open Bar includes house spirits, beer, house wine, soda, iced tea, and standard mixers.
Staffing & Event Time
Everything is accounted for.
| Guest count | 3-hour labor |
|---|---|
| 20 guests | $240 |
| 21-30 guests | $300 |
| 31-40 guests | $360 |
Every package includes 3 event hours.
Each additional hour is $250 plus staffing: $80/hour for 20 guests, $100/hour for 21-30 guests, or $120/hour for 31-40 guests.
Each additional hour is $250 plus staffing: $80/hour for 20 guests, $100/hour for 21-30 guests, or $120/hour for 31-40 guests.
Let's find the right Sunday
Check Availability
There is a 20-guest minimum and a 40-guest maximum. Final guest count and menu selections are due seven days before the event. A signed event agreement, deposit, and cancellation terms are required to reserve your date.
Book Your Event